No.12 Cast Iron Skillet Lid

The grapeseed oil seasoning gives it a beautiful, non-stick surface right out of the box — it slid right onto my skillet with zero wobble. It’s heavy, but that’s exactly what I wanted for keeping moisture in while braising.

The weight of this lid is perfect for trapping steam—my stews come out way more tender now. Also, the grapeseed oil seasoning gives it a smooth, non-stick feel right out of the box that only gets better with use.

The lid fits my No.12 skillet like it was made together, and the weight feels perfectly balanced when I flip it over. I've been using it for braising and the grapeseed oil seasoning has held up beautifully under high heat, no sticking or flaking so far.