Category: 鋳鉄スキレット
集まりの季節にぴったりのこのセットは、定番のNo.8スキレットと最大サイズのNo.12スキレットを組み合わせ、最大のお得感を提供します。
焼き目をつけた夏野菜から完璧に焼き上げた肉料理、週末のパンケーキからピーチコブラーまで—この2つのフライパンがあれば、食卓のすべての料理と、そこに集まるすべてのゲストに対応できます。
当社の鋳鉄が他と違う点：
セット内容：
The paired sizes are perfect for cooking for a crowd—the big one handles a whole batch of seared peppers while the smaller does a perfect single steak. Both have that smooth, seasoned surface that just gets better with every use, and the savings on getting them together made the purchase a no-braine
My kitchen counter barely has room for anything else now, but that No.12 is a beast for blistered summer veggies—I've never gotten such a good crust on peppers and zucchini. The pair covers every pan I need, so for the money, it's a solid deal.
The No.12 has become my go-to for searing chicken thighs—the surface area means I can actually get a proper crust without crowding the pan. Both skillets arrived pre-seasoned and ready to go, which saved me the hassle of doing it myself before my first batch of blistered peppers.
